Gianduiotto Gianduia N.3 100 g
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Creamy chocolate made with only three simple ingredients: Gianduia, PGI Piedmont hazelnuts and raw cane sugar.
Description and ingredients
The Gianduiotto, with its unique shape reminiscent of a small upturned boat, is a jewel of the Piedmontese chocolate making tradition and represents a true innovation in the world of chocolate. This version uses our inimitable and creamy Gianduja No.3, made with only 3 ingredients: chocolate, raw cane sugar and at least 35% of PGI Piedmont hazelnut.
Ingredients
'GIANDUJA' NUT CHOCOLATE (COCOA SOLIDS: 35% MIN.). GLUTEN FREE.
INGREDIENTS: Dark chocolate (cocoa mass, raw sugar, cocoa butter. Cocoa solids: 63.6% min.) 55.0%, Piedmont HAZELNUT paste 35.0%, Raw sugar 10.0%. MAY CONTAIN TRACES OF OTHER NUTS, MILK AND SOYA.
Nutritional Values
Nutritional Values
per 100g
Energy
2536 kJ
611 kcal
Fat
46.9 克
of which saturates
16.7 克
Carbohydrate
35 克
of which sugars
31.5 克
Protein
8.8 克
Salt
0.07 克
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DAL GUSTO, IL SUBLIME
Since 1878, Venchi embodies the Italian soul of chocolate, crafting intense chocolate and gelato creations, made from premium fruits of nature.
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