Salted Caramel & Toffee Egg 150 g

Each product is a masterpiece born from luxurious ingredients and high-quality raw materials, handled with passion and careful craftsmanship. An enveloping and velvety caramel chocolate shell embellished with a crunchy chunk of salted toffee, which adds a pleasant hint of savouriness, perfectly balanced with the sweet notes. Ideal with a fine smoked black tea or passito wine.

EASTER EGG WITH CRUNCHY CARAMEL GRAINS, MILK CHOCOLATE -8.5% (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.) AND WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL. GLUTEN FREE – (WHITE CHOCOLATE WITH COCOA MASS AND CARAMEL: 76.5%) INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Crunchy caramel (Aromatic caramel with BUTTER and CREAM (sugar, glucose syrup, water, BUTTER (from MILK) 4.5%, CREAM (from MILK) 2%, salt), raising agent: sodium bicarbonate, cocoa butter) 10.0%, Cocoa mass 2.5%, Powdered caramel (skimmed MILK powder, WHEY powder (from MILK), sugar, MILK fat, natural vanilla flavor) 1.9%, Emulsifier: lecithin (sunflower, rapeseed), Natural flavouring, Anhydrous MILK fat, Salt 0.1%, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS.